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  • Gluten Free Pot Roast

    January 10 2022 in Post Categories: RecipesMeat

    4 pounds Village Grocer Pot Roast 1 teaspoon fresh garlic, chopped 2 litres beef stock 1 teaspoon fresh thyme, chopped 4 large onions, sliced 2 cups dry red wine 4 bay leaves 4 tablespoons cornstarch Pan sear the pot roast in a Dutch oven, then remove. In the same pot, saute onions. Add red wine,

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  • Lemon Butter Cod Fillet

    January 09 2022 in Post Categories: RecipesFish & Shellfish

    6 (4 ounce) cod fillets 1/2 tablespoon butter 1 lemon, juiced 1 teaspoon salt 1 teaspoon ground black pepper 1/2 teaspoon dried parsley 3 cloves garlic, minced 2 tablespoons lemon pepper Preheat oven to 350 degree F. melt the butter in a medium saucepan over medium heat. Mix in lemon juice, salt, pepper, parsley flakes,

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  • The Very Best Wild Mushroom Risotto

    October 22 2021 in Post Categories: Recipes

    Ingredients For Mushrooms 1 pack of Village Grocer Wild Mushroom Medley 2 tablespoon Extra Virgin Olive Oil 2 tablespoon unoaked Chardonnay or other dry white wine 2 cloves Garlic, minced 3 tablespoon Butter Sea Salt Ingredients For Risotto 5 cups Chicken Stock (or Vegetable) 1.5 cups Bertozzi Arborio Rice 2 small Shallots, minced 1 cup

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  • Stuffing in a Pumpkin

    October 18 2021 in Post Categories: Recipes

    Ingredients: 1 pumpkin, medium about 3-4 pounds 2 – 3 baguettes, can be day old, cut in 1” pieces 3 tbsp butter olive oil 1/2 medium onion, diced 1/4” pieces 1 large carrot, diced 1/4” pieces 2 stalks of celery, diced 1/4” pieces 3/4 cup fresh cranberries, roughly chopped 2–4 garlic cloves 4 slices bacon,

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  • Sweet Mashed Potatoes with Toasted Walnuts

    September 29 2021 in Post Categories: RecipesVegetables

    4 large sweet potatoes, roasted and skinned ¼ cup orange juice 4 tablespoons butter 2 tablespoons San-J Tamari ¼ cup walnuts, chopped In a mixing bowl, mash the roasted sweet potatoes and add the orange juice, butter and San-J Tamari. Mix well to combine. Place in a glass baking dish and sprinkle with chopped walnuts.

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  • A Few of Our Favorite Thanksgiving Recipes

    September 29 2021 in Post Categories: Recipes

     Pumpkin Stuffed with Everything Good! Ingredients: 1 pumpkin, about 3 pounds Salt and freshly ground pepper 1/4 pound stale bread, thinly sliced and cut into 1/2-inch chunks 1/4 pound cheese, such as Gruyère, Emmenthal, cheddar, or a combination, cut into 1/2-inch chunks 2–4 garlic cloves (to taste), split, germ removed, and coarsely chopped 4 slices bacon,

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  • Traditional Mashed Potatoes

    September 28 2021 in Post Categories: RecipesVegetables

    The fluffiest mashed potatoes are made using a traditional method.  To hold mashed potatoes, place them in a tightly covered heat-proof serving dish and keep it over a pot of simmering water.  The potatoes will hold for up to one hour. 2 lbs Yukon potatoes, peeled and chopped ½ cup butter, melted 1 cup light

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  • Golden Tahini Dressing

    June 03 2021 in Post Categories: Dips & SpreadsRecipesSalads

    Salad season is here, and we want to share a delicious way to dress up your salads this summer: The Golden Tahini Dressing! INGREDIENTS: 2 tablespoons Tahini 3 tablespoon Lemon Juice 4 tablespoons Extra Virgin Olive Oil 1 tablespoon Village Grocer’s Maple Syrup 1-2 cloves minced Garlic METHOD: Add all ingredients into a mason jar

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  • 1-pot Vibrant Yellow Curry with cauliflower and chickpeas!

    May 22 2021 in Post Categories: Recipes

    Easy, 1-pot Vibrant Yellow Curry with cauliflower and chickpeas! A 30-minute hearty and satisfying entrée or side perfect over greens, cauliflower rice, or grains from the Minimalist Baker!   CURRY 2 Tbsp water (or coconut oil) 1/3 cup shallot (chopped) 4 cloves garlic (minced) 2 Tbsp fresh ginger (minced) 1 small serrano pepper (seeds removed,

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  • Golden Dome of Cauliflower

    May 15 2021 in Post Categories: RecipesProduce

    Cauliflower is such a versatile ingredient.  It can be baked, fried, or even made into a rice substitute! With so many different ways to enjoy it, we thought we’d share one of our longtime favourite recipes. Our Golden Dome of Cauliflower recipe uses two types of savoury cheeses and is baked to a delicious perfection

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