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  • Confetti Cake – A Celebration in Every Bite!

    April 08 2022 in Post Categories: DessertsRecipes

    Who doesn’t love a moist vanilla cake bursting with rainbow coloured sprinkles inside and out! We have used our Confetti Bakeware to create some sweet delights.  Our batter is great for making any style of cake from bundt to cupcakes and more…. Just make sure to adjust the time depending on the size and type

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  • Queen Bee Peach Ice-Cream

    August 29 2019 in Post Categories: DessertsRecipes

    We have been making easy, delicious, creamy ice cream for years. The trick is to use sweetened condensed milk and whipping cream. Just add your fruit of choice. Ingredients: 8 oz. (250ml) heavy whipping cream 1 teaspoon (5ml) vanilla 1 can of sweetened condensed milk 1/4 cup (60ml) white sugar 2 cups (500ml) fresh peaches,

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  • Mocha Fondue…. for coffee lovers!

    July 08 2013 in Post Categories: Desserts

    one 4 ounce package sweet baking chocolate broken up 4 ounces semi sweet chocolate, chopped 2/3 cups light cream or milk 1/2 cup sifted powdered sugar 1 teaspoon instant coffee crystals 2 tablespoons coffee liqueur In a heavy saucepan, combine chocolate, cream, sugar, and coffee crystals. Heat and stir over low heat till melted and

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  • Easy Chocolate Fondue

    July 08 2013 in Post Categories: DessertsDips & Spreads

    2 cups ( one 12 ounce package) semi-sweet chocolate chips or 12 ounces of sweet baking chocolate 1 can sweetened condensed milk 1 cup milk 1/4 cup butter 1 teaspoon vanilla extract Combine the chocolate pieces, sweetened condensed milk, milk, butter and vanilla extract in a saucepan. Stir over medium low heat until chocolate is

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  • Chocolate Fondue with Whipping Cream

    July 08 2013 in Post Categories: DessertsDips & Spreads

    8 ounces semi-sweet chocolate 1/3 cup whipping cream 3 tablespoons brandy or amaretto almond liqueur (optional). Melt the chocolate and whipping cream in the microwave on medium heat for 2 to 3 minutes or in a saucepan on the stove at medium-low heat. Blend until smooth. Stir in the brandy or amaretto. If you do

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  • St. Dalfour Organic Chocolate, and other Dessert Sauces!

    June 06 2013 in Post Categories: SaucesDessertsCondiments

    Here at The Village Grocer, we carry a wide variety of St.Dalfour products. Recently, we started carrying St.Dalfour’s organic chocolate and other dessert sauces. Available in six (6) different flavours… Organic Chocolate Sauce Organic Caramel Sauce Organic Raspberry Chocolate Sauce Organic Coffee Chocolate Sauce Organic Strawberry Sauce Organic Blueberry Sauce St. Dalfour Sauces are guaranteed

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  • Dessert Delight

    January 23 2011 in Post Categories: DessertsRecipes

    125 ml (1/2 cup) Du Bois Wild Rice 125 ml (1/2 cup) brown sugar 125 ml (1/2 cup) chopped dates 125 ml (1/2 cup) chopped nuts Wash wild rice thoroughly.  Boil wild rice using 500 ml (2 cups) water.  Cover and simmer for 45 minutes or until tender.  Uncover, fluff with a fork and simmer

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