Its Mexican week at The Village Grocer and we are making desserts that will take you to the tropics! Margarita Cupcakes White cupcakes with lime curd filling, topped with delicious lime butter cream Mango Cheesecake Pureed mangoes in the cream cheese filling. Decorated prettily with sliced mangoes and blackberries. Key Lime Pies I have heard
Read MoreFamily and friends gathering around the table to enjoy a good meal is the essence of Italian life and that is exactly what we did at The Village Grocer. On April 24 2013, Chef Nancy Rossi showcased her Italian roots with a menu to delight your palate alla Italiano. Her simple, yet exciting dishes dazzled
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Our Early Week Specials are now available from Today (Monday April 29, 2013) till Wednesday May 1, 2013. Click here to view!
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Grethe has gone to Las Vegas for the week, but she won’t be gambling apparently… But her girls are making MEAT-A-BALLS Sandwiches Thursday, Friday and Saturday. You’ll need both hands and a wide jaw to eat these, featured at $4.99 each! And don’t forget about our Sunday Brunch! We’ll have a few choices; Tomato-Basil Soup,
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Amarena Cherry Custard Cakes Amarena Cherries are, according to Jaana, “objects of my eternal love”. These are beautiful little black cherries unique to the Northern area of Italy, they are preserved in an Amarena syrup which gives them their luscious flavor. We use them alongside apples in these rich custard cakes. Three sizes……. Mini $3.49,
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From 12noon till 2 stop by the Village Grocer for a delicious Sunday Brunch. The menu is Sweet potato & Maple Soup with either Penne Carbonara & Maple Glazed Bacon or Maple Sugar Pork Chops or Chicken Cordon Bleu with Mashed or Rice and a Mini Dessert for only $10.95
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Maple! I get all excited about Maple, so this week we are having lots of bakery specials featuring Maple Syrup. Maple Pecan Apple Pies: This week we are featuring our small oval apple pies with an addition of maple syrup and pecans, topped with pecan streusel $5.95 Maple Rosemary Creme Brulee: You might think that this
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Click here to view our EARLY WEEK SPECIALS Valid from April 8th, 2013 till April 10th 2013!
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Our Sunday lunch will start with cream of tomato basil soup, with either fusilli with chicken, salmon and asparagus, chicken cacciatore or roast pork loin with a mushroom brandy sauce served with either rice, or mashed. And of course a light tray of desserts ….all for only $10.95. Sunday April 7 from 11-2. See you
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This week we are baking with Lemons. Most of the items are made with lemon curd. We make our own lemon curd with lemon juice, zest, egg yolks, sugar and a whole lot of butter. Jaana likes to add a bit of lemon curd to most lemony baked goods to round out the flavor and
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