Updated: April 3rd 2021 Thomas here…Though I was tasked with writing a little Easter greeting, this is going to read as more of a Thanksgiving message… The two days that we were closed had me as beat down and defeated as I’ve ever felt. Being all alone in front of the store for two days
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Let us help you create a fabulous, stress-free feasting with flare this Easter. We have all the ingredients to help you with your Easter festivities from the main course all the way down to the table linens. One stop entertaining for those who would rather be spending time with family, then preparing. Our deli department
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St Patrick’s Day marks the feast day and anniversary of the death of a Christian missionary known as Patrick. He was born in the year 387, probably somewhere near the present day border between Scotland and England. At the age of 16, he was captured and taken to Ireland as a slave. During this period,
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Village Grocer “NEXT-IN-LINE” Cold Weather Program WITH WINTER WEATHER NOW UPON US, WE ARE PLEASED TO INTRODUCE OUR NEW VILLAGE GROCER “NEXT-IN-LINE” COLD WEATHER PROGRAM. 1) Park your car and then register in person at the “Next-In-Line Register Here” sign near the store entrance. 2) Register by providing your name & phone number at the
Read MoreFor New Year’s Eve we prepared amazing four course meals for people to take home and serve. Each person got to choose an appetizer, an entrée and a side and then we threw in a dessert. The reaction from customers was amazing, so we thought that for the time being we would make it a
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Evan here…I had occasion to talk to one of our old-time customers today, and it occurred to me that the anniversary of our original opening would be today…35 years! I can recall working day and night to try and get our little store ready to open, and open we did on January 6th, 1986. To
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We started our little business about 30 plus years ago on a hope and a prayer. Pretty well every morning I have a seat in our cafe and savour not just the coffee, but the experience. We have met a lot of folk, and have been supported by a community unlike any other. Our co-workers
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Looking for something to do with all the turkey dinner left overs. Give this a try…. Makes 8 servings INGREDIENTS 1-2 cups (330-660g) dressing 2 cups (660 g) leftover turkey pieces/slices 1-2 cups (330-660g) sweet potato or turnip 2 cups (660 g) mashed potatoes Salt and pepper to taste METHOD Preheat oven to 350°F/176.6°C. Lightly
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