Posted: December 27 2012 in The Village Grocer ProductsOils

With its slight hint of almonds, light and delicately fruity, it is the favorite oil of Italian appraisers. This oil is produced with the finest olives, selected from the most prestigious Italian olive groves and is cold extracted. Try it on salads, raw vegetables, seafood – even meat and fish, giving them a delicious taste and aroma.