CARROT CAKE: This is the same carrot cake we have been making for almost 20 years now; it is beautiful and very moist just loaded with good ingredients: pineapple, coconut, cooked carrots and pecans just to name a few. Four layers with cream cheese icing and little royal icing carrots on top.
MAPLE PECAN TARTS: Our buttertarts with an addition of maple syrup and crushed pecans.
CARAMEL PECAN COOKIES: These cookies are so addictive that when you have one, you most likely eat the entire package.
PECAN PIES: Old-fashioned favourite loaded with whole and crushed pecans, made in our flakey pastry shells.
MINI CARAMEL PECAN CHEESECAKES: Candied pecans and caramel and cream cheese in a graham crust, topped with more caramel.
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