Today in the Village Cooking Studio, we were cooking with Appetizers and More very own Anne Kaukonen! We cooked up some great stews and soups in our “One Pot Wonders” class!
Anne started us off with a delicious Chickpea and Sweet Potato Hummus served with homemade pita chips and crisp bread slices.
Anne then showed us how to make a Sweet Potato, Cauliflower and Leek Soup. Letting all the veggies cook together, and then puree before serving.
Followed by a Garbanzo bean, Sweet Potato and Tomato Stew ( a vegetarian alternative) with egg plant, peppers, zucchini, sweet potato chickpeas, and tomatoes.
Finally, Anne served a Thai, red curry coconut chicken and sweet potato dish served with either rice or couscous.
For more information about upcoming events, call Linda or Karen at 905 887 1127.
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