We have created a hand-pressed patty with green onions, garlic, ginger, lemon, eggs and breadcrumbs, these are absolutely delicious.
Really simple to prepare, just sear the patty in a non-stick, cast iron, or grill pan; 2-3 minutes per side.
Dress this burger as you would any other. I would suggest some Sriracha mayo to balance the Asian aromatics in the patty. Avocado would also be a stellar garnish, cucumber would do well. I chose to build my burger on one of our onion buns, feel free to get creative! Check out our IGTV for a demonstration video!
Deprecated: File Theme without comments.php is deprecated since version 3.0.0 with no alternative available. Please include a comments.php template in your theme. in /nas/content/live/villagegrocer/wp-includes/functions.php on line 5653