Posted: December 27 2012 in The Village Grocer Products • Oils

The fruit vinegars provide a surprising mixture of flavors- a sourness moderated by the sweetness of the fruit inside. All of the fruit vinegars are recommended to be used in a vinaigrette salad dressing. Also advised is to include the original fruit of the vinegar in the salad, thus enhancing the flavor, texture and appearance.
 
 
Apricot Vinegar

From natural fruit pulp. A perfect harmony between acidity and sweetness, a few drops enhance any taste. Ingredients: apricot puree, vinegar, sugar, pectin

 

Mango Vinegar

From natural fruit pulp. A perfect harmony between acidity and sweetness, a few drops enhance any taste. Ingredients: mango puree, vinegar, sugar, pectin

 

Raspberry Vinegar

From natural fruit pulp. A perfect harmony between acidity and sweetness, a few drops enhance any taste.Ingredients: raspberry puree, vinegar, sugar, pectin.